[Bruschetta minced garlic toast]_Bruschetta minced garlic toast common practice _Bruschetta minced garlic toast Daquan _Bruschetta minced garlic toast

[Bruschetta minced garlic toast]_Bruschetta minced garlic toast common practice _Bruschetta minced garlic toast Daquan _Bruschetta minced garlic toast

In the eyes of many people, you are successful, you are more perfect.

But only you know that you have nothing, because the most important health is gone.

So, what should I do to get back to you who is healthy?

In fact, it can be retrieved from the diet.

So, let me teach you how to make Bruschetta toasted garlic.

1.

Cut the baguette bread obliquely with a bread cutting knife to a thickness of about 3 cm (the bread cut with a kitchen knife may be broken, and the thickness of the bread determines the taste) 2.

Brush the cut bread with a minimum of 3 olive oil on each side.

Bring the olive oil side to the bottom and go into the top of the oven at 170 ° C and bake for 3-5 minutes 4.

Cut tomatoes into small cubes and add to a container 5.

Squeeze the garlic into the chopped tomatoes 6.

Wash and chop fresh basil 7.

Add vinegar 8.

Put in black pepper (just a few lemons just fine) 9.

Add 3 or 4 drops of olive oil and a small amount of salt and stir well.

Spoon a large amount of mixed tomatoes on the toasted bread (because the soup will come out, try to fish the dried mixed tomatoes on the bread). Seeing here, you also fully understand the Bruschetta minced garlic toastExhaustive practice.

I hope you can practice as soon as you master the practice.

Only by accelerating your practice can you accelerate the enjoyment of delicious food.